Humblemaker Coffee Co. is proud to give back 25% of sales to Kids Ocean Day to help raise funds to support The Malibu Foundation for Environmental Education and its student programs. A custom, fresh roasted, single-origin “Kids Ocean Day Roast” is available as a monthly subscription that provides funds beyond the single day event where 5,000 students, teachers and volunteers come together to clean the beach for a day, as part of their educational programs that are brought to schools throughout Los Angeles every year.
THE KIDS OCEAN DAY ROAST is single-origin coffee from Nicaragua that has a medium to smooth body and mild yet distinct acidity. This coffee can have rich yet subtle flavors and a balanced sweetness. Followed with tasting notes that include sweet, citric, caramel and a bright finish with an occasional hint of milk chocolate. This coffee is grown at an elevation of 4,900 feet in the northern part of the Matagalpa region.
We roast each order individually, please allow three business days for us to prepare and ship your coffee.
HUMBLEMAKER BASICS Keep it Fresh!! Use your coffee as close to the roast date as possible. Always store your whole bean in a cool, dark place, in an airtight container.
DIAL IN THE TEMPERATURE - Use filtered water at 195°-205° F.
KEEP IT CLEAN - Coffee naturally contains oil. Wash your brew equipment after each use to keep foul flavors away.
RULE OF THUMB - Use approximately 1.8g (about 1/4 tbsp) of coffee per ounce of water. Adjust to taste.
GRIND IT RIGHT - Use the proper grind size for your brew method, we suggest a drip method for this grind.